|4 x 280g|
2 x Venison Steak Pies (marked with a stag’s head)
2 x Venison Mince Pies (marked with a pair of antlers)
A signature pie for The West Coast Pie Co, made with their original recipe that has become the base for all their pies since. Full of meat in a rich flavoursome stew, with fresh herbs, vegetables and a generous pour of red wine. They are reliably good.
Every one of the stew batches contains 70% meat flesh, and the pies are filled to the brim, making them on average twice the size of a standard meat pie.
6 in stock