$18.00
| 250-280g |
Batch made, dry cured and smoked using traditional artisan methods. Our pork garlic salami is mildly seasoned to avoid overpowering the natural flavour of the pork.
Gluten Free.
| Weight | 0.28 kg |
|---|---|
| Ingredients | Wild Pork, Spices, Dextrose, Salt, Acidity Regulator (575, 450), Pork Protein, Dextrose, Stabiliser (451, 452), Dehydrated Vegetables, Antioxidant (316), Preservative (250). |
| Pack Size | 250-280g |
| Pack Type | Vacuum Packed |
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