West Coast Pie Co, Venison Mince & Cheese (Single 280g)

West Coast Pie Co, Venison Mince & Cheese (Single 280g)


1 x 280g

West Coast Pie Co – Venison Mince & Cheese Pie (1 x 280g)

The West Coast Pie Co, have taken this kiwi classic, doused it in a locally made dark ale and placed a big slice of Mainland cheese right through the middle to produce a primo venison and cheese pie. Just like the original venison pies, these are full of wild venison in a rich flavoursome stew, made with fresh herbs and vegetables.

Every one of the stew batches contains 70% meat flesh, and the pies are filled to the brim, making them on average twice the size of a standard meat pie.

Out of stock

Additional information

Weight 0.3 kg

Wild Venison, Wheat Flour, Water, Butter [milk, salt], Cheese [milk, salt, cultures, rennet], Shortjaw Kiwi Dark Ale (malt, wheat), Tapioca Starch, Tomatoes, Onion, Carrots, Celery, Black Vinegar, Salt, Garlic, Molasses, Herbs, Pepper, Malt Vinegar, Anchovies (fish), Glaze [egg, milk]. Contains Wheat, Gluten, Milk, Egg, Fish, May contain Soy from manufacturing Consume within five days or freeze.

Pack Size

1 x 280g

For best results heat in an oven at 160° -180° for 10-15 minutes. If heating from frozen, defrost fully at room temperature before heating. We don't recommend heating pies in a microwave, unless you like a soggy pie!