1. Combine all ingredients into a bowl and mix well for 3-4 minutes until the meat begins to bind together. Roll into balls then press down to create patties.
2. Heat a fry pan with a cap full of oil, add patties then cook for 4-5 minutes per side on a medium heat, rest for 5 minutes then serve with your choice of fillings in a fresh burger bun! (or use our options above).
